Black Bottom Cupcakes - cooking recipe

Ingredients

8 oz. cream cheese
1 egg
1 1/3 c. sugar
1 c. chocolate chips
1 1/2 c. flour
1/4 c. cocoa
1 tsp. soda
1/2 tsp. salt
1 c. water
1/3 c. cooking oil
1 tsp. vanilla

Preparation

Combine in a small bowl: cream cheese, egg, chocolate chips and set aside. Mix together: flour, 1 c. of sugar, cocoa, soda, salt, oil, water and vanilla. Fill muffin cups 1/3 full with batter. Top each with 1 heaping tsp. of cream cheese filling. Sprinkle with sugar. Bake at 350\u00b0 for 30 to 35 minutes.