Microwave Lasagna - cooking recipe

Ingredients

1 lb. ground beef
lasagna noodles
3/4 c. Ricotta or cottage cheese
1 c. Mozarella cheese
Parmesan cheese
32 oz. Ragu spaghetti sauce
1/2 c. water
1 tsp. salt

Preparation

In a 2-quart casserole, microwave 1 pound crumbled ground beef 5 to 6 minutes at High until no longer pink.
Drain off excess fat.