Hot Dog Sauce - cooking recipe

Ingredients

1 lb. hamburger
3 onions, chopped
3 cloves garlic
1 small can chili powder
1 small can paprika
1 qt. water

Preparation

Steam onions until transparent.
Brown hamburger in garlic. Add onions.
Use potato masher and mash until broken and very fine.
Add chili, paprika and salt; work all of the lumps out with a potato masher.
Add liquid and simmer for 2 hours.
You can freeze.