Deep, Dark Chocolate Cake - cooking recipe

Ingredients

1 3/4 c. flour
2 c. sugar
3/4 c. cocoa
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
2 tsp. vanilla
2 eggs
1 c. boiling water
1 c. milk

Preparation

Combine dry ingredients in large bowl.
Add eggs, milk and vanilla.
Stir in boiling water (batter will be thin).
Pour into greased and floured 13 x 9 x 2-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.