Spicy Turkey Roast(Microwave) - cooking recipe
Ingredients
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4 lb. whole boneless turkey breast
10 large garlic cloves
3 Tbsp. rosemary
1 Tbsp. pepper
1 tsp. salt
2 Tbsp. olive oil
Preparation
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Lay turkey out as flat as possible on cutting board, skin side down.
Combine spices in a food processor and turn on.
Add oil, processing until coarsely chopped.
Spread half of garlic mixture on inside of turkey and re-roll.
Spread rest on outside of turkey and wrap firmly with micro-safe plastic film.
Poke holes in film with a fork in 3 places.
Microwave on High 10 minutes; turn roast over.
Microwave on Medium for 40 minutes, turning 2 or 3 times. Let stand 15 minutes before slicing.
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