Squash Dressing - cooking recipe

Ingredients

2 c. yellow squash, cooked and drained
2 c. cornbread crumbs
1 onion, chopped
1 stick margarine
1 can cream of mushroom soup
1 tsp. sugar
1 tsp. sage
1 egg, beaten

Preparation

Combine all ingredients except egg.
Add egg and mix thoroughly.
Pour into baking dish and bake at 350\u00b0 for 30 minutes.