Linda'S Strawberry Pie - cooking recipe
Ingredients
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1 1/2 c. water (1 c. if frozen berries are used)
4 1/2 Tbsp. cornstarch
1 1/2 c. sugar
2 Tbsp. lemon juice
dash of salt
1 tsp. red food coloring
1 baked pie shell
Preparation
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Mix altogether in saucepan and cook and stir until thick.
Let cool, then fold in 2 cups sliced strawberries.
Pour in baked pie shell. Garnish with Cool Whip.
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