Fried Rice - cooking recipe

Ingredients

1/4 c. chopped onion
1 lb. rice
1/4 c. chopped green pepper
2 small chopped tomatoes
1/4 c. vegetable oil
salt to taste

Preparation

Wash and drain rice.
Heat pan on stove on medium heat.
Add oil in pan.
Saute chopped onion and pepper, about 1 minute.
Add chopped tomatoes and mix together for another minute.
Also add salt to taste.
Add rice and mix well.