Lazy Oven Stew - cooking recipe

Ingredients

2 lb. round steak
1/4 c. flour
2 tsp. salt
1/4 tsp. pepper
4 small onions
4 lb. carrots, cut in 1-inch pieces
4 small potatoes, halved
1 c. sliced celery
2 (8 oz.) cans tomato sauce
1 c. water
1/4 c. oil
1/4 tsp. paprika

Preparation

Cut meat in 1 to 1 1/2-inch cubes.
Coat with mixture of flour, salt, pepper and paprika.
In a 3-quart casserole, toss meat and oil.
Bake, uncovered, at 400\u00b0 for 30 minutes.
Stir once.
Add remaining ingredients, mixing well.
Bake, covered, at 350\u00b0 for 90 minutes.
Serves 6.