Hot Mulled Cranberry Punch - cooking recipe

Ingredients

2 c. water
1/2 c. sugar
1 sliced lemon
3-inch stick cinnamon
1 tsp. whole cloves
48 oz. cranberry juice
1 1/2 c. orange juice

Preparation

Bring first five ingredients to boil.
Reduce heat and simmer 5 minutes.
Add juices and heat, but do not boil.
May add brandy.