Children'S Delight(Candles) - cooking recipe

Ingredients
    1/2 banana (for each serving)
    1 1/4 pineapple slices per serving
    red maraschino cherries
    whipped cream
Preparation
    Place pineapple slice on each salad plate.
    Put a rounded tablespoon whipped cream in the center and stand a half of banana in the pineapple candle holder to hold the \"candle\" upright.
    Top with a dab of whipped cream and a maraschino cherry (the flame). Place the quarter pineapple slice in position to be the handle to the candle holder.

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