Baked Onions - cooking recipe

Ingredients

6 Spanish onions
3 Tbsp. water
2 Tbsp. melted butter
1/3 c. honey
2 tsp. Worcestershire sauce
1/2 tsp. paprika
1/2 tsp. salt
pepper to taste

Preparation

Cut onions in halves.
Peel outer skin off.
Place onions, cut side up, in a large covered baking dish.
Mix water, butter, honey and Worcestershire sauce together and spoon over onions. Top with remaining ingredients and cover.
Bake at 350\u00b0 for 1 1/2 hours. Baste occasionally with sauce. Serves 6.