Mexican Tacos - cooking recipe
Ingredients
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2 lb. hamburger
1 can Campbell's chili beef soup
1 can tomato soup
1/2 c. chopped green pepper
1 Tbsp. chili peppers, chopped
1 small onion, chopped
Preparation
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Brown hamburger with onions and green peppers.
Add soups and chili peppers.
Cook on low heat 5 minutes, stirring occasionally.
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