Mexican Tacos - cooking recipe

Ingredients
    2 lb. hamburger
    1 can Campbell's chili beef soup
    1 can tomato soup
    1/2 c. chopped green pepper
    1 Tbsp. chili peppers, chopped
    1 small onion, chopped
Preparation
    Brown hamburger with onions and green peppers.
    Add soups and chili peppers.
    Cook on low heat 5 minutes, stirring occasionally.

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