Jay'S Parmesan Potatoes - cooking recipe

Ingredients

6 large potatoes
1/4 c. flour
3/4 tsp. salt
1/4 c. grated Parmesan cheese
1 stick margarine

Preparation

Peel potatoes and cut into quarters.
Combine flour, cheese and salt in a bag.
Moisten potatoes with water and shake a few at a time in a bag, coating potatoes well.
Melt margarine in a shallow baking dish.
Add potatoes and bake at 375\u00b0 about 1 hour, or microwave by cooking on High for 11 minutes covered with wax paper.
Slip in regular oven to brown, about 10 minutes.