Polka Dot Meat Cups - cooking recipe

Ingredients

1 1/2 c. frozen loose-pack hash brown potatoes
1 beaten egg
3/4 c. tomato sauce
3/4 c. soft bread crumbs (1 slice)
1 Tbsp. Italian seasoning
3/4 tsp. salt
dash of pepper
1 lb. ground beef

Preparation

There's no need to grease the muffin cups for these individual meat loaves.