Mexican Salad - cooking recipe

Ingredients

1/2 head lettuce
1 tomato
1/2 bottle Seven Seas Italian dressing
1 can Ranch Style beans, drained
1/2 (10 oz.) pkg. Cheddar cheese, grated
Fritos to taste

Preparation

Chop lettuce and tomato in deep bowl.
Mix in beans that have been drained and grated cheese.
For salad to be crisp, wait until ready to eat to add Fritos.