Snickerdoodles - cooking recipe

Ingredients

1 c. margarine
2 eggs
1/2 tsp. salt
2 3/4 c. flour
1/2 c. sugar
1 tsp. soda
1 1/2 tsp. baking powder

Preparation

Cream margarine, sugar and eggs together.
Add flour, salt, soda and baking powder.
Roll into balls and then roll in mixture of 2 tablespoons white sugar and 2 teaspoons cinnamon. Place on greased cookie sheet.
Bake at 400\u00b0 for 10 to 12 minutes.