Taco Casserole - cooking recipe
Ingredients
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1 large roll crescent dough
1 lb. ground chuck
1 pkg. taco seasoning
1 c. sour cream
8 oz. shredded Cheddar and Monterey Jack cheese
6 1/2 oz. bag nacho Doritos
Preparation
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Brown meat; drain.
Mix sour cream and taco seasoning.
Grease a 9 x 12-inch pan and unroll crescent dough.
Press seams.
Spread meat mixture over top.
Spread most of the cheese over meat. Crumble Doritos and sprinkle over cheese.
Remaining cheese goes on top of crumbled Doritos.
Bake in 350\u00b0 oven for 25 minutes, covered and 5 minutes, uncovered.
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