Barbecued Meat Balls - cooking recipe

Ingredients

1 c. soft bread crumbs
1/2 c. milk
1 lb. ground beef
1/2 c. chopped onion
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. chili powder
1/2 tsp. celery seed
6 Tbsp. brown sugar
6 Tbsp. vinegar
few drops Texas Pete
1/2 c. catsup
2 Tbsp. Worcestershire sauce
1/2 c. water

Preparation

Soak bread crumbs in milk.
Combine ground beef, onion, bread crumbs, salt and pepper.
Shape in balls and place in greased casserole dish.
Combine remaining ingredients and pour over meat balls.
Bake at 375\u00b0 for 45 minutes.