Salmon Spread - cooking recipe

Ingredients

1 (16 1/2 oz.) can low sodium salmon, drained, skinned and boned
1/4 c. low sodium mayonnaise
1/4 tsp. pepper
1/4 tsp. garlic powder
2 Tbsp. finely chopped green onions
2 tsp. lemon juice

Preparation

Combine all ingredients.
Serve on low sodium crackers or bread that has been spread with low sodium margarine if desired.