Old Fashioned Peach Cookies - cooking recipe

Ingredients

1 can peach pie filling (21 oz.)
1 pkg. yellow cake mix
2 eggs
1 c. finely chopped pecans

Preparation

In blender, blend pie filling until smooth.
In large mixing bowl, combine pie filling, dry cake mix and eggs.
Blend well; stir in nuts.
Drop from tablespoon on greased baking sheet.
If desired, sprinkle with sugar.
Bake at 350\u00b0 for 15 minutes or until light brown.
Makes about 50 cookies.