Best Chocolate Cake - cooking recipe
Ingredients
-
1 1/2 c. sugar
1/2 c. shortening
2 eggs
2 sq. chocolate
2 c. flour
1 tsp. soda
1 c. sour milk
1/2 tsp. salt
1/2 c. water
1 tsp. vanilla
few drops red food coloring
Preparation
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Mix first 3 ingredients well.
Then add all but last 3.
Add them last.
Mix well.
Bake at 350\u00b0 for 25 minutes in 13 x 9-inch pan or make 2 or 3 layers and bake for 20 minutes.
Frost layers with Uncooked Fudge Frosting.
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