Ingredients
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1 1/2 c. sugar
1 c. buttermilk
1/2 c. Bisquick
1/3 c. margarine
3 eggs
1 tsp. vanilla
3/4 c. pecans, chopped (optional)
Preparation
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Beat all ingredients except pecans until smooth, 30 seconds in blender on high or 1 minute with hand beater.
Fold in chopped pecans.
Pour into greased pie plate and bake in preheated 350\u00b0 oven about 30 minutes.
Insert knife and if it is clean, the pie is done.
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