Ham Loaf For 100 - cooking recipe

Ingredients

8 qt. cornflakes
2 (14 1/2 oz.) cans evaporated milk
1 pt. green peppers, chopped
10 lb. smoked green ham
5 lb. ground beef
20 eggs, beaten
1 1/2 qt. water
1 pt. chopped onions
5 lb. ground pork

Preparation

Crush cornflakes slightly.
Combine all ingredients and mold mixture
lightly
into
molds and place in pans.
Bake at 350\u00b0 for 1 hour.