French Sugar Pie - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. maple sugar
2 Tbsp. flour
1 (8-inch) crust
1/3 c. whipping cream
top crust*

Preparation

Mix brown sugar, maple sugar and flour.
Spread in crust. Pour cream over pie.
Cover top of pie with crust.
Bake at 350\u00b0 for 35 to 40 minutes or until golden.