Baked Pineapple - cooking recipe

Ingredients

1 (20 oz.) can crushed pineapple
3 eggs, beaten
4 slices crumbled white bread
3/4 c. sugar
1/2 c. melted butter or margarine

Preparation

Combine all ingredients in a 1 1/2-quart casserole.
Bake at 375\u00b0 for 45 minutes or until golden brown.