Orange Jello Salad - cooking recipe

Ingredients

1 large pkg. orange jello
1 (6 oz.) pkg. cream cheese, softened
1 1/2 c. mini marshmallows
1 pkg. sliced almonds
1 small can crushed pineapple
2 c. shredded carrots
3 c. boiling water
ice water

Preparation

Dissolve jello, marshmallows and cream cheese in 2 cups boiling water.
Stir until dissolved.
Drain pineapple and use juice combined with ice water to make 1 cup.
Stir into hot gelatin mixture.
Let set until syrupy.
Add pineapple, carrots and almonds.
Pour into mold to set.