Fiesta Chicken - cooking recipe
Ingredients
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1 Tbsp. oil
3/4 lb. boneless chicken breast, cut into strips
1 (16 oz.) pkg. Green Giant Pasta Accents garlic seasoning frozen pasta and vegetables
3/4 c. salsa
1 Tbsp. chopped fresh cilantro (if desired)
Preparation
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Heat oil in large skillet over medium-high heat.
Add chicken; cook until no longer pink.
Add Pasta Accents and salsa; stir to combine.
Cover and reduce heat to medium.
Simmer 7 to 9 minutes until vegetables are crisp-tender, stirring occasionally.
Stir in cilantro.
Serve with additional salsa and sour cream, if desired. Makes 4 servings.
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