Swiss Tuna Salad - cooking recipe

Ingredients

1 (6 1/2 oz.) can tuna
1/2 c. cubed cheese
1/2 tsp. lemon juice
lettuce leaves or buns
1/2 c. chopped celery
1/2 c. mayonnaise

Preparation

Mix the first 5 ingredients; chill until serving time.
Serve on lettuce or on buns; wrap in foil and heat for hot sandwich.