Marshmallow Fudge Cake - cooking recipe

Ingredients

3 Tbsp. cocoa
2 c. sugar
2 sticks oleo
1 c. flour
1 c. pecans, chopped
4 eggs
1 tsp. vanilla
1 (12 oz.) small marshmallows

Preparation

Heat oven to 350\u00b0.
Mix sugar and cocoa.
Cream with oleo. Add other ingredients, except marshmallows.
Cream well.
Grease and flour 10 x 13-inch pan.
Bake until done.
Sprinkle marshmallows and return to oven for 2 minutes.