Chruscini - cooking recipe

Ingredients

4 egg yolks
1 Tbsp. brandy, rum or wine
1 Tbsp. vinegar
2 Tbsp. sugar
1/8 tsp. salt
1 c. flour

Preparation

Cream sugar, egg yolks, salt, brandy and vinegar.
Add flour, roll out very thin.
Slice into oblong rectangles about 1 x 3-inches.
Slit centers and twist through.
Fry in deep fat fryer until they turn a cream color.