Pasta Supreme Salad - cooking recipe
Ingredients
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2 or 3 stalks broccoli
10 oz. uncooked spiral pasta, cooked, rinsed, drained and cooled
6 oz. pitted ripe olives, drained
12 cherry tomatoes, cut in half
1/2 medium red onion, thinly sliced
1/2 c. Italian dressing
black pepper
Parmesan cheese
Preparation
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Peel and cut broccoli into chunks.
Cook in boiling, salted water just until tender-crisp.
Drain and rinse under cold water; drain.
Combine all ingredients in large bowl.
Sprinkle with cheese.
Cover and refrigerate at least 2 hours.
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