Pasta Supreme Salad - cooking recipe

Ingredients
    2 or 3 stalks broccoli
    10 oz. uncooked spiral pasta, cooked, rinsed, drained and cooled
    6 oz. pitted ripe olives, drained
    12 cherry tomatoes, cut in half
    1/2 medium red onion, thinly sliced
    1/2 c. Italian dressing
    black pepper
    Parmesan cheese
Preparation
    Peel and cut broccoli into chunks.
    Cook in boiling, salted water just until tender-crisp.
    Drain and rinse under cold water; drain.
    Combine all ingredients in large bowl.
    Sprinkle with cheese.
    Cover and refrigerate at least 2 hours.

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