Mexican Beef'Aroni(A Microwave Recipe) - cooking recipe

Ingredients

1 lb. lean ground beef
1 (15 oz.) can tomato sauce
1 c. uncooked macaroni
1 c. water
1/2 tsp. Italian seasoning
1/8 tsp. pepper
1/4 tsp. salt
2 tsp. chili powder
1 tsp. cumin
1/2 c. chopped onion
1/2 c. chopped green pepper
1/4 c. grated low-fat cheese
1/4 c. crushed corn chips

Preparation

Microwave:
Brown
beef
in plastic colander for 5 to 6 minutes on\tFull
Power
(or
brown in 2 quart casserole dish, then drain).
Mash\tbeef
to remove chunks; add other ingredients except
cheese
and chips.\tStir well.
Cover and cook 11 to 12 minutes
on
Full
power.
Stir 3 times during cooking. Let stand 5 minutes, add cheese and chips, then serve.