Banana Pudding Cake - cooking recipe

Ingredients

1/2 c. mashed bananas
1 pkg. yellow cake mix
1 pkg. Jell-O banana cream instant pudding and pie filling
4 eggs
1 c. water
1/4 c. oil
1 c. pecans

Preparation

Combine all ingredients in bowl.
Beat for 2 minutes.
Pour into greased and floured Bundt pan.
Bake at 350\u00b0 for 50 to 55 minutes.