Baked Beans - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. bacon, chopped
12 oz. butter beans
1/2 c. brown sugar
1/2 c. ketchup
1 tsp. dry mustard
pepper to taste
1 c. onion, chopped
12 oz. kidney beans
12 oz. pork and beans
1/2 c. white sugar
1 Tbsp. vinegar
salt to taste

Preparation

Brown ground beef.
Cook bacon.
Drain juice off of all beans. Drain grease from meat.
Mix all ingredients.
Pour into large Dutch oven and bake at 350\u00b0 for 35 to 40 minutes.