Shrimp Macaroni Salad - cooking recipe

Ingredients
    2 lb. macaroni
    1 medium onion
    2 carrots
    1/2 green pepper
    2 small cans small shrimp
    celery salt
    salt and pepper
    1 pt. salad dressing
    1 (13 oz.) Pet milk
    1 1/3 c. sugar
    1/2 c. vinegar
    2 Tbsp. mustard
Preparation
    Cook macaroni until soft.
    Dice onion, carrots and green pepper.
    Mix macaroni, onion, carrots and green pepper together. Set aside while you blend with mixer, salad dressing, Pet milk, sugar, mustard and vinegar to a smooth texture.
    Add to macaroni and mix well.
    Drain and rinse shrimp.
    Add to macaroni with celery salt, salt and pepper to taste.
    Mix well; store in airtight container in refrigerator overnight or until well chilled.
    Serves between 20 and 30 people.

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