Broccoli And Cheese Casserole - cooking recipe

Ingredients

2 pkg. frozen broccoli or fresh broccoli, cut up fine
1 beaten egg
1 small onion, grated
1 c. Hellmann's mayonnaise
1 c. Cheddar cheese, shredded
1 c. cream of mushroom soup
buttered bread crumbs
2 Tbsp. melted butter
paprika

Preparation

Cook broccoli.
Boil; drain well.
Mix egg, onion, mayonnaise, cheese and soup.
Pour over cooked broccoli.
Pour into buttered casserole and cover with bread cubes.
Add melted butter. Sprinkle lightly with paprika.
Bake 25 minutes in 350\u00b0 oven.