Spaghetti Sauce - cooking recipe

Ingredients

1 lb. hamburg
1 large onion, chopped
2 cloves garlic
2 (1 lb.) cans tomatoes, cut up
1 (8 oz.) can tomato sauce
1 (12 oz.) can tomato paste
1 c. beef bouillon
2 Tbsp. minced parsley
1 Tbsp. brown sugar

Preparation

Brown hamburg and onion together.
Add the rest of the ingredients and cook on low for 30 minutes.