Cabbage Casserole - cooking recipe

Ingredients

2 c. crushed corn flakes
1 stick melted margarine
4 c. shredded cabbage
1 can celery soup
1 c. milk
1/2 c. grated cheese
1 small onion, chopped

Preparation

Mix corn flakes and melted margarine.
Put half in bottom of 9 x 13-inch dish.
Put shredded cabbage on top of this.
Mix together celery soup, milk, grated cheese and onion.
Pour on top of cabbage.
Sprinkle remaining corn flake mixture on this.
Bake at 350\u00b0 for about 30 minutes.