Dried Beef Casserole - cooking recipe

Ingredients

1 c. uncooked macaroni
1 1/2 c. milk
1 can cream of mushroom soup
1 c. grated Cheddar cheese
1 Tbsp. chopped onion
1/2 lb. dried beef
2 sliced hard-boiled eggs

Preparation

Mix all ingredients together; pour in a buttered casserole dish.
Refrigerate overnight.
Cover with buttered bread crumbs. Bake at 350\u00b0 for about 1 hour.
Serves 4.