Chinese Tuna Dinner - cooking recipe

Ingredients

1 c. flaked tuna, drained
1/2 can water
1/2 c. chopped celery
1 c. Chinese dry noodles
1 can sliced mushrooms with liquid
1 c. cream of mushroom soup, undiluted
1/4 c. chopped onion
3 oz. cashew nuts, chopped

Preparation

Blend all ingredients together, saving a few noodles to sprinkle on top.
Bake casserole, uncovered, at 350\u00b0 for 40 minutes.