Cherry Yum Yum - cooking recipe

Ingredients

3 c. graham cracker crumbs
1 1/2 stick margarine
1 8 oz cream cheese
2 package Dream Whip
1 c. milk
1 c. sugar
1 can cherry pie filling

Preparation

Melt margarine and mix with graham cracker crumbs.
Line bottom of large pan with 1/2 cracker crumbs.
Mix cheese, Dream Whip, milk and sugar.
Whip until thick.
Spread 1/2 of mixture over cracker crumbs.
Then spread cherries.
Spread rest of mixture and sprinkle with cracker crumbs.
Chill until ready to serve.
Will keep at least a week.