Pull Apart Rolls - cooking recipe
Ingredients
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1 (24 oz.) frozen rolls
2 c. crushed pecans
1 pkg. instant butterscotch pudding
1/2 c. brown sugar
1/2 stick butter
cinnamon
Preparation
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Grease Bundt pan well and sprinkle bottom of pan with nuts. Place frozen rolls in pan.
Sprinkle with pudding.
Mix brown sugar and butter and sprinkle over tops of rolls.
Top with cinnamon.
Set pan in cold oven overnight.
Take out in morning and preheat oven to 350\u00b0.
Bake for 25 to 30 minutes.
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