Raisin Cake - cooking recipe

Ingredients

1 box raisins, cook in 3 c. water for 15 minutes and let cool
2 eggs
1 c. sugar
1 stick margarine or butter
2 tsp. pumpkin pie spice
4 c. self-rising flour
1 tsp. soda
3 level Tbsp. cocoa

Preparation

Melt margarine or butter with raisins while hot.
Mix flour, cocoa, soda and spices together with eggs and add to raisins. Bake in 350\u00b0 oven for 40 to 45 minutes or until well done.
(Do not use a mixer, stir with spoon only.)