Salmon Patties - cooking recipe

Ingredients
    1 (1 lb.) can salmon
    4 egg whites or egg substitute equal to 2 eggs
    2/3 c. oat bran cereal
    1 medium onion, minced fine
    1 Tbsp. finely chopped parsley
    1 Tbsp. fresh squeezed lemon juice
Preparation
    Mix all ingredients together and make 8 patties shaped like hamburgers.
    Spray a nonstick pan with Pam and fry until crisp.

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