Salmon Patties - cooking recipe
Ingredients
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1 (1 lb.) can salmon
4 egg whites or egg substitute equal to 2 eggs
2/3 c. oat bran cereal
1 medium onion, minced fine
1 Tbsp. finely chopped parsley
1 Tbsp. fresh squeezed lemon juice
Preparation
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Mix all ingredients together and make 8 patties shaped like hamburgers.
Spray a nonstick pan with Pam and fry until crisp.
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