Vada'S Congealed Marshmallow Salad - cooking recipe
Ingredients
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1 pkg. fruit flavored gelatin
1 c. boiling water
1 c. miniature marshmallows
1/4 c. sugar
1 (8 oz.) pkg. cream cheese
pinch of salt
2 Tbsp. lemon juice
1 small can crushed pineapple
1/2 pt. whipped cream or 1 pkg. Dream Whip
1/2 c. chopped pecans
Preparation
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Pour gelatin into boiling water; add marshmallows and stir well. Pour in large mold and refrigerate until almost firm. Thoroughly mix cream cheese with the sugar and the gelatin. Add lemon juice, salt, pineapple and nuts. Fold in prepared whipped cream or Dream Whip. Chill until firm.
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