Frozen Fruit Salad - cooking recipe

Ingredients

1 c. sugar
2 c. warm water
6 oz. can frozen orange juice
6 oz. can water
1 lb. can crushed pineapple
2 cans mandarin oranges (2 small or 1 large)
2 (10 oz.) pkg. frozen strawberries
4 to 6 bananas, sliced

Preparation

Mix sugar and 2 cups of water in large freezer-safe container. Add orange juice and can of water. Stir until mixed well and orange juice is melted. Mix in pineapple, mandarin oranges and strawberries. Stir until strawberries are melted and everything is mixed well. Freeze for 1 to 2 hours. Stir and add in banana slices. Mix well. Return to freezer. Be sure to remove the salad about 1 hour before serving so it will be slushy when served.