Chicken Divan - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen asparagus or broccoli spears, cooked and drained
3 to 4 servings sliced, cooked chicken or turkey
1 can Campbell's cream of chicken soup
1/3 c. milk
1/3 c. shredded Cheddar cheese

Preparation

Arrange broccoli or asparagus in a 1 1/2-quart shallow baking dish (10 x 6 x 2-inch).
Top with chicken.
Combine soup and milk and pour over all.
Sprinkle with cheese.
Bake at 450\u00b0 for 15 minutes or until hot.