Ham Casserole - cooking recipe

Ingredients

2 c. ham, diced (about 1 lb.)
2 c. Cheddar cheese, grated (about 1/2 lb.)
1 c. cooked rice
3 eggs, beaten slightly
1 c. milk

Preparation

Combine ingredients and mix thoroughly.
Pour into 6 x 10-inch baking dish.
Bake at 350\u00b0 for 40 to 45 minutes.
Cut into squares to serve.