12 To 24 Hour Salad - cooking recipe

Ingredients

1 head lettuce
2 cut up green peppers
4 celery stalks, cut up
1 medium onion
1 large pkg. frozen peas, cooked in boiling water for 1 second
8 oz. sour cream
8 oz. mayonnaise
3 Tbsp. sugar
1 c. grated Parmesan cheese
1 lb. cooked, crisp, crumbled bacon

Preparation

Use 9 x 12-inch pan.